Wholesome Organic Coconut Palm Sugar (also known as Organic Coconut Sugar) is a rich, unrefined brown sugar with a deep caramel flavor. It is produced by tapping the sweet nectar from the tropical coconut palm tree flower and drying the nutrient rich juice in a large open kettle drum. The juice condenses into a delicious, handmade whole brown sugar that adds warm color and a depth of flavor to baking. No chemicals, bone char, or animal by-products are used to make or de-colorize this sugar making it ideal for vegans too.
It is delightful in brownies, cookies and cakes and also makes a perfect topping for oatmeal. Organic Coconut Palm Sugar also is commonly used to sweeten Asian dishes, sauces and beverages.You may like the dozens of delicious Organic Coconut Palm Sugar recipes we have here on our website.Our Organic Coconut Palm Sugar is hand made by small farmer cooperatives on the island of Java in Indonesia. Cooperative farmers climb high into the Coconut Palm trees to tap the coconut tree flower for its sweet nectar, similar to tapping a maple tree for syrup.